Our delicate flavored oils, made with extra virgin olive oil, add a special aromatic touch to select dishes with just a few drops – ideal for enhancing, seasoning, and enjoying.
Ingredients: Extra virgin olive oil 80%, lemons 20%
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Chili Oil
Fruity, spicy, and tangy. Perfect for adding a special touch to pizza, pasta, and meat – for dishes that need a little extra zing.
Ingredients: Olive oil and chili seed oil (100% natural, first-press from chili seeds), dried chili
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Truffle Oil
Refined and full-bodied in flavor. Ideal as the finishing touch for salads, pasta, risotto, purées, and sauces.
Ingredients: Extra virgin olive oil, natural flavors extracted from white truffles (magnatum pico)
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Rosemary Oil
Mediterranean and spicy with fresh rosemary. Especially good with fish dishes, salads, steamed vegetables, and beef or fish carpaccio.
Ingredients: Extra virgin olive oil 90%, fresh rosemary infusion 10% (rosemary 7.9%, salt, olive oil, wine vinegar, acidifiers: acid, citric acid, lactic acid)
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