Chili Oil

Our delicate flavored oils, made with extra virgin olive oil, add a special aromatic touch to select dishes with just a few drops – ideal for enhancing, seasoning, and enjoying.

• Lemon Oil
  Fresh and delicately aromatic with a hint of lemon. Pairs perfectly with rosemary potatoes, lamb, and game.

Ingredients: Extra virgin olive oil 80%, lemons 20%

• Chili Oil
  Fruity, spicy, and tangy. Perfect for adding a special touch to pizza, pasta, and meat – for dishes that need a little extra zing.

Ingredients: Olive oil and chili seed oil (100% natural, first-press from chili seeds), dried chili

• Truffle Oil
  Refined and full-bodied in flavor. Ideal as the finishing touch for salads, pasta, risotto, purées, and sauces.

Ingredients: Extra virgin olive oil, natural flavors extracted from white truffles (magnatum pico)

• Rosemary Oil
  Mediterranean and spicy with fresh rosemary. Especially good with fish dishes, salads, steamed vegetables, and beef or fish carpaccio.

Ingredients: Extra virgin olive oil 90%, fresh rosemary infusion 10% (rosemary 7.9%, salt, olive oil, wine vinegar, acidifiers: acid, citric acid, lactic acid)